Cook - Kitchen Team Member

Dome Cafe Group · Subiaco

🇬🇧 English

Job description

About the role

We are seeking enthusiastic Back of House Team Members to join our café network. In this role you will prepare ingredients and menu items to a high, consistent standard while keeping the kitchen clean and well‑maintained.

Key responsibilities

Prepare ingredients and menu items to consistent high standards.
Maintain cleanliness and organization of the kitchen area.
Assist with stock rotation and inventory checks.
Collaborate with fellow team members to ensure smooth service flow.

Required profile

Passion for delivering quality food to guests.
Attention to detail and ability to follow recipes.
Team‑oriented mindset and willingness to take initiative.
Flexibility to work various shifts between 5:30 am and 9:30 pm, Monday‑Sunday.

Required skills

What we offer

Flexible shift patterns to suit lifestyle or study commitments.
Internal development and in‑house training programmes.
Opportunity to work in a vibrant café culture across a network of 60+ locations.

Questions fréquentes

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Published 3 mesi fa

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Dome Cafe Group

Subiaco

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